Our Executive Chef


Angus O'Hara


Executive Chef

Chef O’Hara is a Sommelier, a former performer with Lyric Opera of Chicago and has had the privilege of attending to international recording Stars, Stage and Screen Personalities and Heads of State. He currently resides in Hubbard, Ohio with his wife Heather and has two sons. Chef Angus believes that the Club Experience is unique to each and every Member and that attention and care needs to be given to each and every experience… no matter if it is a quick bite or a special occasion. Glenmoor offers 3 unique dining experiences, each offering a unique location and atmosphere.

Black Heath

Opened Thursday, Friday and Saturday with reservation times between 5:00 and 8:00 pm, the beautifully appointed Black Heath dining room features an exquisite atmosphere for those who enjoy a more elevated dining experience. The intimate booths, candlelit atmosphere, detailed standards of service and specialized menu all contribute to the epitome of service. Above all, the Black Heath is noted for its tableside preparations of Caesar Salad, Steak Diane, Bananas Foster and Cherries Jubilee- truly the crown jewels in this fine restaurant. Although Black Heath is unique, it should not be considered only for special occasions.

The attire in the Black Heath is country club casual with denim being acceptable on Thursday and Friday only. No athletic wear, shorts or hats are permitted at any time.

Reservations are requested, but not required.

​Loch Bar

The perfect place to relax after a business meeting or a round of golf! You'll find yourself sinking into the high-backed chairs as you enjoy the "sport of the moment" on the Loch's 80" TV. This is the place to get the beer or cocktail of your choice as you enjoy Loch Bar menu selections.

Scots Grille

In Scots Grille and on the Patio, Members and guests dine in this family-friendly, casual environment. The adjoining outdoor patio invites guests to enjoy a quick lunch or snack between rounds of golf or dinner afterward. This venue boasts a menu that offers a variety of items that appeal to just about anyone. One may enjoy shared plates, salads, handhelds or more substantial fork & knife selections. Breakfast is available on the weekends.

Personal Service

Our dedicated team takes the time to familiarize themselves with your name, becoming acquainted with your preferred seating arrangements in our dining areas, discerning your beverage choices, and derives genuine satisfaction in joining you to celebrate your significant milestones and special occasions.